Experience the epitome of adulting with Grown Folks, the groundbreaking brand that introduces the world’s first soul food-inspired line of canned cocktails and beer, turning ordinary libations into extraordinary delights.
Transport yourself into a world where the flavors of childhood meet the sophistication of adulthood. Grown Folks, a Los Angeles-based brand, has ingeniously crafted three hard seltzer flavors that promise to tantalize your taste buds: Peach Cobbler, Ambrosia, and Key Lime. Each of these divine concoctions is meticulously blended to perfection, boasting a 6% alcohol by volume (ABV) infused with real fruit juice and homemade sugar. And that’s just the beginning.
Grown Folks’ inaugural beer, Front Porch, takes the form of an American Light Lager, boasting a delightful 4.5% ABV that will undoubtedly become a staple in your collection of favorite brews.
Conceived in the vibrant city of Los Angeles in 2021 by Danica Dias, a seasoned hospitality expert, Grown Folks is not just a brand; it’s an embodiment of Dias’ Creole heritage, Southern traditions, and the influential women in her life. This Black-owned business seeks to encapsulate Dias’ identity through a range of beverages that redefine the drinking experience.
The genesis of Grown Folks traces back to 2020, during the COVID lockdown, when Dias found herself immersed in her late Grandma’s handwritten Peach Cobbler recipe. This moment of inspiration led to the creation of a brand that goes beyond the ordinary, offering a unique fusion of flavors that pay homage to familial roots and cherished memories.
Grown Folks is currently making waves in California and is poised to make a grand entrance into select Whole Foods, Sam’s Club, and Total Wine stores in the spring of 2024. Prepare to embark on a journey of taste and tradition as Grown Folks invites you to savor the extraordinary in every sip. Cheers to the fusion of culture, heritage, and the joy of indulging in grown folks’ business!
